I am the Okayest Chef. I started The Okayest Chef blog in November 2019 because I was missing something to call my own – I was hobby-less. A year plus has elapsed and clearly I haven’t committed to being consistent. I overwhelmed myself trying to stick with a rigid set of guidelines for what this… Continue reading It’s been awhile, so allow me to reintroduce myself
Category: Introduction
My Humble Food Beginning
We’re just getting to know one another and a relationship is built on honesty, so I must admit- I’m just okay. I’m very much a mediocre chef, really the okay-est of them all (more accurately okayest home cook, okayest chef just had a better ring to it). Being just okay I rely heavily on recipes,… Continue reading My Humble Food Beginning